Microplastics enhanced the toxic effects of sulfamethoxazole on aerobic granular sludge and enriched antibiotic resistance genes
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Author:
Jing Ji, Liang Peng, Tianpeng Gao, El-Sayed Salama, Aman Khan, Pu Liu, Hui Yun, Xiangkai Li
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CHEMICAL ENGINEERING JOURNAL
Dihydromyricetin as a potential enhancer for surimi gels with anti-modori activity: A molecular docking and experimental validation
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Author:
Qinye Yu, Chunsong Feng, Shijie Liang, Soottawat Benjakul, Yuqing Tan, Yongkang Luo, Hui Hong
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FOOD HYDROCOLLOIDS
Unexpected iron-enhanced water flux and pollutant removal by low-pressure ultrafiltration
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Author:
Xuesong Ye, Jun Nan, Zhencheng Ge, Qiliang Xiao, Bohan Liu, Meng Chen, Fangmin Wu
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JOURNAL OF MEMBRANE SCIENCE
A novel bacteriocin RSQ01 with antibacterial activity and its application and metabolomic mechanism in milk preservation
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Author:
Yan-Mei Zhang, Lin-Yu Yang, Jian-Ping Ying, Chao-Min Fu, Gang Wu, Xiao-Ran Li, Qi-Lin Zhang
Reduced Allergenicity of Shrimp (Penaeus vannamei) by Altering the Protein Fold,Digestion Susceptibility,and Allergen Epitopes
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Author:
Kexin Liu, Songyi Lin, Xingchen Gao, Shan Wang, Yao Liu, Qiaozhen Liu, Na Sun
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JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Dendrobium officinale Kimura & Migo polysaccharide and its multilayer emulsion protect skin photoaging
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Author:
Linghong Guo, Yong Yang, Yiyao Pu, Shuangfa Mao, Yu Nie, Yin Liu, Xian Jiang
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JOURNAL OF ETHNOPHARMACOLOGY
Size Dependent Cellular Uptake of Rod-like Bionanoparticles with Different Aspect Ratios
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Author:
Xiangxiang Liu, Fengchi Wu, Ye Tian, Man Wu, Quan
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Scientific Reports 6, Article number: 24567 (2016)
Impacts of long-time transportation on whiteleg shrimp (Penaeus vannamei) muscle quality and underlying biochemical mechanisms
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Author:
Zhihai Huang, Weiliang Guan, Xiamin Lyu, Renchi Chen, Yingyin Wu, Gaohai Zheng, Linchun Mao
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JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Pyrrole-2-carboxylic acid inhibits biofilm formation and suppresses the virulence of Listeria monocytogenes
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Author:
Yuxi Yue, Kai Zhong, Yanping Wu, Hong Gao