Eosin Methylene Blue Agar
Cat.No:LA2220 Solarbio
Storage:RT,keep dry
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Name | Eosin Methylene Blue Agar |
Storage | RT,keep dry |
Grade | BR |
Unit | Bottle |
Specification | 250g |
Product introduction
was used in weakly selective media for the isolation of enteric pathogenic bacteria, especially Escherichia coli.
preparation method
Weigh 42.5g of this product in 1L distilled water or deionized water (can increase or decrease the amount of preparation according to the proportion), boil until completely dissolved, divided, autoclaving at 121℃ for 15 minutes, shake well after sterilization to prevent the Agar from being deposited on the bottom of the vessel and solidifying, and set for use.
composition: g/L
peptone: 10.0
Lactose: 10.0
Sodium chloride: 5.0
Eosin Y: 0.4
Methylene blue: 0.065
Beef leaching powder: 3.0
Agar: 14.0
pH: 7.1±0.2, 25℃
Note:Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.
Remark:These protocols are for reference only. Solarbio does not independently validate these methods.
Note:
1. The products are all for scientific research use only. Do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Do not store them in ordinary residential areas.
2. For your safety and health, please wear laboratory clothes, disposable gloves and masks.
3. The experimental results may be affected by many factors, after-sale service is limited to the product itself and does not involve other compensation.
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Dynamics of bacterial community,metabolites profile and physicochemical characteristics during solid-state fermentation of soybean meal and corn mixed substrates inoculated with Bacillus pumilus and Limosilactobacillus fermentum
Click to check >>Author:Jinqing Huang, Yuming Dai, Yue Zhang, Guangxian Liu, Fei Peng, Mingyong Xie, Tao Xiong
IF:4.1250
Publish_to:JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
PMID:37066671